Made of fresh, premium ingredients. Pasta Prego is more than just a meal, it’s a culinary love letter written in polenta and risotto. Tucked away from the beaten path, we offer a cozy, intimate escape from the bustling Napa dining scene. Whether you are looking for a romantic nook for two or a vibrant space for an office celebration, our Italian café vibes set the perfect mood.
From the moment you arrive, you are greeted by the warm hum of conversation and the aroma of garlic and spices. We are proud to be the hidden gem locals recommend, a place where time slows down, the service is attentive, and every bite feels intentional.
Years Experience
Tucked away from the crowds, we offer a culinary escape where time slows down. Enjoy a cozy, intimate setting where every dish tells a story, from our silky polenta to the "swimmable" garlic dipping oil.
Through Yelp Reservations
Chef Marco Ruiz is the heart and soul behind Pasta Prego. With decades of experience in Napa Valley kitchens, Marco built his reputation through consistency, craftsmanship, and a deep love for traditional Italian comfort food. Known for signature dishes like his rich pastas and classic sauces, he has earned a loyal following of locals who return again and again for the warmth of his cooking and the spirit he brings to the kitchen. For Marco, food is personal - simple, honest, and made to bring people together.
Lorena Ruiz grew up surrounded by the rhythm of the restaurant and the passion of her father’s kitchen. As part of the Pasta Prego family, she brings warmth, hospitality, and a deep connection to the community that has supported the restaurant for years. Lorena plays an important role in continuing the family tradition, helping create the welcoming, neighborhood atmosphere that makes Pasta Prego feel like home to so many guests.
